Roasted Vegetables $3.75

Vegan

(27)
Roasted Vegetables by Chef Annie Koski-Karell

Chef Annie Koski-Karell

Chef Annie Koski-Karell

• Owner of Acadia
• MBA from University of Washington
• Co-Manager for Tom Douglas' Prosser Farm

Description

Broccoli, cauliflower, red bell pepper and red onion tossed in Acadia seasoning.

Ingredients

Vegetables, Acadia Seasoning (Kosher Salt. Black Pepper, Cayenne Pepper, Garlic Powder, Paprika)

Reviews (4)

CS

Caçula S.

February 25, 2020 | 80 person office catering - Seattle, WA

It was great to have something we hadn't before. We had more slaw and chicken than needed at both locations but not nearly enough shrimp, next time triple shrimp and cut chicken and slaw in half at both locations. Tofu was dry and rubbery so that didn't work and we'd want to figure something else out for next time. Sauces were great!

JM

Joel M.

December 10, 2019 | 45 person office catering - Seattle, WA

Very good lunch

Ryan L.

October 18, 2018 | 30 person office catering - Seattle, WA

These vegetables were amazing! Our entire team loved em.

LS

Lena S.

September 10, 2018 | 18 person office catering - Bellevue, WA

Not enough quantity for the group