Seafood Ceviche $7.95

Gluten free - Dairy free - Nut free - Spicy (medium)

Star full greenStar full greenStar full greenStar full greenStar half green (4)

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Seafood Ceviche by Chef Una Kim

Chef Una Kim

Chef Una Kim

• Exec Chef & Owner, Faerie Queene
• Alum of Spring Hill, Matt's in the Market & Re:Public
• Seatte Times rated her food so good that it’ll make you “newly happy to be alive”.
• Trained in culinary school and her family's restaurant

Circle border i Description

A seafood medley of bay scallops, squid and shrimp in a bright, mildly spiced, tangy marinade tossed with tomato, cucumber, corn, pasilla pepper and cilantro. Served with crispy tortilla chips.

Ingredients Ingredients

Bay scallop, squid, shrimp, lime, chili spice, tomato, cucumber, corn, pasilla pepper, cilantro, tortilla

Star Reviews (1)

Jonathan G.

Star full greenStar full greenStar full greenStar full greenStar empty green

wish there were more crackers!