Matt Hunt is the Executive Chef and Co-founder of Westerly, a health-focused meal delivery company running strong for over six years. With 20 years of culinary experience across diverse global cuisines, Matt specializes in designing multicultural, nutrient-rich menus that balance comfort and creativity. He’s the ultimate creative mind behind Westerly’s signature rotating menu, which now includes more than 400 unique dishes—each developed to deliver variety, bold flavor, and everyday nourishment.
An individual vegan Caesar salad with a base of fresh kale and romaine that includes pumpkin seeds, cashew "cheeze," tomatoes, a lemon wedge, quinoa, and vegan Caesar dressing, plus chickpeas for a hearty, plant-based protein boost.
Grab 'n Go Kale Caesar Salad with Chickpeas (pumpkin seeds, cashew 'cheeze' (cashews, nutritional yeast, salt), tomatoes, lemon wedge, romaine and kale, vegan Caesar dressing (lemon, caper, nutritional yeast, garlic, aquafaba, brown spicy mustard, salt, pepper, canola oil, agave, xanthan gum, aioli (garlic, olive oil, salt), chickpeas (chickpeas, salt, pepper, apple cider vinegar, Italian seasoning, garlic, canola oil), quinoa (garlic powder, paprika))
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