Side of Japchae Noodles $5.50

Vegan - Gluten free

(44)

Chef Kay Kim

• Chef/owner of Kay-Town
• Specializing in Korean cuisine
• Passion for Pan Asian Fusion

Description

A classic Korean dish of glass noodles sauteed with shiitake mushrooms and colorful vegetables.

Ingredients

Japchae Noodles with Sauteed Vegetables (glass noodles (sweet potato starch) noodles, spinach, onions, carrots, tamari, sugar, sesame oil, sesame seeds, salt, pepper)

Reviews (11)

Caçula S.

November 9, 2022 | 45 person office catering - Seattle, WA

This was so good, the only feedback is that the spinach was barely wilted. N
eeded a little more time to cook in.

Summer H.

March 24, 2022 | 20 person office catering - Seattle, WA

This was sooo good that it was the first item to run out!

More Reviews

Melanee N.

December 2, 2019 | 20 person office catering - Seattle, WA

These were delicious! Many of us hadn't tried them before--they were a big hit!

Caçula S.

November 5, 2019 | 110 person office catering - Seattle, WA

This meal was well received though the kimchi was too garlicky and the rice was undercooked (at both locations). In the future we would like to avoid scones, they are tasty but never feel right as a lunch dessert.

Hannah J.

October 9, 2019 | 73 person office catering - Seattle, WA

Great noodles, portion could have been a bit larger, these were the first to go.

Caçula S.

September 24, 2019 | 130 person office catering - Seattle, WA

Chef Kay Kim is popular. Too much meat for 107 hc but salad really short for high 130 hc - didn't make sense. Need 1 more full tray of salad, need 4 full had 3. Dbl Japchae noodles to 110 and cucumbers halve to 60. Salad and noodles ran out at 12:05pm. Perfect amount of rice and meat was good but chicken and beef were too sweet. Needed another full pan of tofu. Dbl vegetarian headcount to 40.

Caçula S.

September 9, 2019 | 130 person office catering - Seattle, WA

So this Korean chef is definitely popular with our team - but our numbers and the quantities were crazy. There was way too much meat! And that meat for 107 was so plentiful and salad for 130 was so short didn't make much sense. We needed one more full tray of salad and according to Chris and Cacula (who watch the lines most closely) we typically have one full plan as a back-up. That said, we almost always have leftovers so today was weird.
Japchae noodles needed doubling+ to 110 and cucumbers could have been halved+ to 60 - we should have swapped those numbers! Both salad and noodles ran out at 12:05pm. We had the perfect amount of rice and the meat was good but both chicken and beef were too sweet. The tofu was really popular today and we
needed at least another full tray. For future we want to double our vegetarian headcount to 40.

Christina F.

August 9, 2019 | 50 person office catering - Bellevue, WA

we had too much slaw and not enough noodles, but the noodles were awesome!

Rishi M.

July 10, 2019 | 14 person office catering - Seattle, WA

Best Lish meal to date! Big hit in our office. I will definitely checkout Kay-Town.

Dennis S.

June 6, 2019 | 40 person office catering - Bellevue, WA

great texture

Christina F.

May 30, 2019 | 45 person office catering - Bellevue, WA

next time, we'd love more noodles and less coleslaw. also, the kimchi rice was not vegetarian and the white rice was overcooked, so the vegetarians didn't really have a rice option. would love 2 half pans of white rice next time - thanks!