Fire, smoke, meat, and a beer are a great day for me. My Northwest Style BBQ flavor profiles capture the best of all the regions of BBQ throughout the country.
Award winning BBQ spare ribs smoked over applewood with a signature spice rub and house made bbq sauce. Paired with creamy macaroni and cheese, a cheddar biscuit and a green salad.
pork spare ribs, brown sugar, paprika, spices, chipotle pepper, vinegar, tomatoes, molasses, cheddar cheese, parmesan cheese, colby jack cheese, milk, flour, butter, basil, oregano, mixed greens, olive oil, balsamic vinegar, pickles (vinegar, sugar, cucumber, red onion, jalapeno, garlic, salt, allspice)