Smoky Beef Meatloaf with Mac & Cheese & Cornbread $13.95

Spicy (mild)

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Smoky Beef Meatloaf with Mac & Cheese & Cornbread by Chef Jenn Strange

Chef Jenn Strange

Chef Jenn Strange

• French trained chef
• Classic comfort foods done right
• Inspired to re-invent the family meal

Circle border i Description

Smoky beef meatloaf, with a slightly sweet charred tomato sauce, is served with cornbread, mac & cheese and collard greens.

  • ⓞ Oven 350F, 12-15 min
  • ⓜ Microwave 2-3 min

Ingredients Ingredients

meatloaf (ground beef, onion, garlic, bell pepper, cream, gluten-free panko, salt, pepper, egg, spices, herbs, tomato sauce), collard greens (collard greens, red bell pepper, onion, red pepper flakes, molasses, salt, pepper), macaroni and cheese (elbow macaroni, milk, butter, flour, hot sauce, cheddar cheese, mozzarella cheese), cornbread (corn meal, flour, baking soda, sugar, salt, buttermilk, egg, honey)

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