Spicy Tomato Basil Soup w/ Cheddar Chive Biscuit $9.95

Vegetarian - Spicy (mild)

(30)
Spicy Tomato Basil Soup w/ Cheddar Chive Biscuit by Chef Katie Cox

Chef Katie Cox

Chef Katie Cox

• Professional Chef & Food Blogger
• Alum, La Reve Bakery
• Studied cooking in Sienna, Italy
• Arkansas born, with a passion for Southern Comfort Food

Description

There is nothing better on a cloudy Seattle day than a warm bowl of tomato soup. This soup is hearty and fresh, with plenty of fresh basil and a satisfying amount of heat to warm you through. It's a classic with a kick! Served with a homemade buttermilk biscuit. This fluffy, cheesy biscuit is the perfect side for your soup.

Ingredients

tomatoes, onion, bell pepper, jalapeno, garlic, basil, salt, pepper, flour, butter, buttermilk, baking powder, baking soda, cheddar, chives

Reviews (11)

RT

Rachel T.

December 9, 2016

Tomato soup was awesome! I think the biscuit could be improved though.

HC

Hj C.

December 8, 2016

My husband loved this. :)

Jim P.

October 31, 2016

Terrific as always!

SL

Sam L.

October 28, 2016

Perfect for a cold Autumn day like today!

Kurt S.

March 25, 2016

Great soup. Enjoyed the texture of the soup - had some "pulp" rather than overly puréed

SM

Sara M.

March 23, 2016

Tasty soup but spicier than description says.

AN

Adriana N.

February 26, 2016

the flavor of this soup is great, though my teenage son found it too spicy hot for his taste. Had to add sourcream to it to tone it down.

HB

Henry B.

January 21, 2016

the tiny bit of heat and the biscuits enhanced the excellent soup.

Eve M.

November 6, 2015

Excellent

CG

Carolyn G.

October 24, 2015

Soup and biscuit were wonderful. A bit pricey though. I saw the cost for two biscuits and your normal soup prices, and this was higher???

NW

Nadja W.

February 25, 2016

The flavor was great but it was too peppery for me.