Spring Salad $9.95

Vegan - Gluten free - Dairy free - Nut free

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Spring Salad by Chef Aleks Dimitrijevic

Chef Aleks Dimitrijevic

Chef Aleks Dimitrijevic

Coming from an Italian and Serbian family, Aleks's culinary journey began at an early age, standing on chairs to help stir. He went on to work professionally in top end restaurants in Spain, Germany before opening La Bete and later Spaghetti Western in Seattle.

Circle border i Description

Spring Vegetables, legumes and greens make up the base of this light, well balanced and nutritious salad. Veggies will vary according to season.

Ingredients Ingredients

Mixed greens, asparagus, celery, radish, pickled cauliflower, red onion/spring onion, parsley, farro, chickpeas, lemon juice, extra virgin olive oil

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