• Chef and Owner at Ballard Pizza Co, Tavolata, Staple & Fancy +10 more
• Nominee for Best Chef, James Beard Award
• Best New Chef, Food & Wine Magazine
• Author, Ethan Stowell's New Italian Kitchen
Serves 3 - 4/ea
The classic Hawaiian pizza with a kick! Pepperoni, pineapple, and jalapeno atop melted mozzarella, tomato sauce and golden pizza crust.
pepperoni, pineapple, jalapeño, mozzarella, tomato sauce (tomatoes, basil), crust (flour, yeast, salt), olive oil