• French trained chef
• Classic comfort foods done right
• Inspired to re-invent the family meal
A Thanksgiving feast with some unique twists! Traditional roasted turkey is served with wild mushroom and sage dressing, sweet potato crunch, roasted garlic smashed potatoes, brussels sprouts with sweet roasted grapes, homestyle gravy and cranberry sauce. Finish it all off with my take on a classic fall dessert: salted caramel apple crumble.
turkey (turkey, oil, salt, spices),
wild mushroom and sage dressing (French bread, onion, celery, carrot, herbs, stock, vegan butter (palm fruit, soybean, flax, canola, and olive oils, salt, soy protein, lactic acid, annatto extract), sage, wild mushrooms, salt, pepper)
roasted garlic smashed potatoes (red potatoes, milk, butter, roasted garlic, canola oil, salt, pepper),
sweet potato crunch (sweet potatoes, brown sugar, butter, flour, salt, pecan),
brussels sprouts (brussels sprouts, roasted garlic, olive oil, red seedless grapes, salt, pepper),
turkey gravy (turkey stock, cornstarch, oil, salt, pepper, garlic),
cranberry sauce (fresh cranberries, orange zest, orange juice, lemon juice, sugar, salt, pepper),
salted caramel apple crumble (crust (butter, flour, sugar, cinnamon), apple filling (apple, sugar, cinnamon, flour), streusel topping (flour, butter, brown sugar, salt, cinnamon), salted caramel (sugar, butter, cream, sea salt))
The food was very flavorful! Delivery and setup were efficient and easy with Lish.
AMAZING!! THANK YOU, CHEF!!