Tofu Rice Bowl $9.95

Vegetarian - Dairy free

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Tofu Rice Bowl by Chef John Tran

Chef John Tran

Chef John Tran

• Founder, Tigerly Ox - Vietnamese Eatery
• Traditionally inspired Vietnamese cuisine
• Sweet, sour, salty, spicy, umami flavors in each meal

Circle border i Description

A traditionally inspired Vietnamese rice bowl, or Com, loaded with mixed greens, pickled carrots, onions and daikon, cucumber, fresh herbs, jalapenos and topped with tamarind-black pepper marinated tofu. If you're looking a lighter meal, make it into a salad!

Ingredients Ingredients

jasmine rice, cucumbers, mint, cilantro, basil, tofu (tofu, tamarind paste, black pepper, brown sugar, garlic, GF soy sauce, tomato sauce, salt), jalapenos, pickled carrots and daikon (water, sugar, vinegar, salt), pickled onions (onions, water, sugar, vinegar, salt), honey and lime soy sauce (GF soy sauce, sugar, honey, vinegar, lime), Sweet and Sour Vietnamese Fish Sauce Dressing (fish sauce, sugar, vinegar, water), sate chili sauce (chili, lemongrass, oil, shallots, hoisin (sugar, fermented soy bean paste (salt, soy beans, wheat), garlic, dried sweet potato, modified corn starch, sesame paste, spices, salted chili pepper, acetic acid), sambal chili paste (chili, salt, vinegar), salad greens (lettuces)

Star Reviews (4)

JJ

Jennifer J.

October 21, 2019 | 25 person office catering - Redmond, WA
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One of the best tofu flavors we've had.

BN

Briahna N.

July 29, 2019 | 24 person office catering - Seattle, WA
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So delicious! Best tofu we've had!

FV

Florence V.

July 14, 2017 | 14 person office catering - Seattle, WA
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Tofu was very flavorful

SQ

Susan Q.

June 5, 2017 | 25 person office catering - Seattle, WA
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needed more rice