Lemongrass Tofu Vermicelli Bowl $10.95

Vegan - Nut free - Spicy (mild)

Star full greenStar full greenStar full greenStar full greenStar half green (60)

Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Lemongrass Tofu Vermicelli Bowl by Chef John Tran

Chef John Tran

Chef John Tran

• Founder, Tigerly Ox - Vietnamese Eatery
• Traditionally inspired Vietnamese cuisine
• Sweet, sour, salty, spicy, umami flavors in each meal

Circle border i Description

Lemongrass-marinated grilled tofu, pickled daikon and carrot, cucumber, and a mix of fresh herbs are set upon a bed of fresh rice vermicelli noodles and chopped green leaf lettuce. Finishing this dish is a side of soy chili dressing.

  • ⓞ Oven chicken, 350F 8-12 min
  • ⓜ Microwave chicken 1-2 min, noodle 30 sec-1 min
  • Do not heat lettuce, cucumber or herbs

Ingredients Ingredients

lemongrass tofu (soy, dark soy, lemongrass, brown sugar, lime juice, garlic, canola oil, black pepper), organic spring mix, pickled carrot and daikon (daikon, carrot, vinegar, sugar), cucumber, mint, cilantro, shiso, vegan Nuoc Cham Sauce (soy sauce, rice vinegar, Thai chili, garlic, palm sugar, lime), rice vermicelli (rice flour, water)

Star Reviews (11)

LW

Leah W.

June 5, 2019 | 15 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

Surprised at how delicious the tofu was! great grilled flavor!

Ryan L.

November 15, 2018 | 30 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

The best vegetarian option we have had

RN

Rachel N.

October 17, 2018 | 15 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

Delicious. Love the dressings, soy- and soy-free.

AW

Alison W.

July 25, 2018 | 65 person office catering - Bellevue, WA
Star full greenStar full greenStar full greenStar full greenStar full green

Completely cleaned out!

JO

Jon O.

February 9, 2018 | 150 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

Although I didn't taste this, we didn't have much leftovers. Pieces could have been cut smaller, or perhaps cubes.

CP

Catie P.

January 9, 2018 | 20 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

very popular lunch

HH

Holly H.

September 27, 2017 | 60 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

great

LD

Libby D.

June 16, 2017 | 367 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar empty green

Good, but feels like the Vermicelli doesn't hold the sauce so it felt a little dry

KC

Ken C.

June 15, 2017 | 23 person office catering - Bellevue, WA
Star full greenStar full greenStar full greenStar full greenStar empty green

Food is good; may have more noodles because we are mostly young guys

Ryan L.

May 4, 2017 | 30 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

Remarkable in comparison to other tofus!

AF

Alison F.

April 21, 2017 | 85 person office catering - Seatle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

Lots of folks liked the chargrilled tofu (even non-vegetarians).