Vegan Chili with Jalapeño Cornbread & Salad $9.95
Vegetarian - Nut free - Spicy (medium)
(11)
Lish Chef
Description
Enjoy a fabulous bowl of vegan chili on a rainy winter evening. This hearty chili will fill you up and warm you to your toes, but is still light and healthy. Served with a topping of crunchy Fritos, and a peppery arugula salad with a dijon vinaigrette for a delightful dinner.
Ingredients
chili (pinto beans, tomato, beer, onion, jalapeño, garlic, mustard, oil, chili powder, cumin, paprika, oregano, red pepper flakes), salad (arugula, carrots, tomatoes), vinaigrette (vegetable oil, dijon, vinegar, sugar), cornbread (cornmeal, flour, buttermilk, butter, egg, sugar, baking soda, baking powder, chili flakes, oregano, tomato, cayenne), sour cream, cheddar cheese, onion, honey, butter
Reviews
(4)
Lauren Z.
This meal was a bit carb heavy and didn't have a lot of options if you aren't a chili fan!
Isaac G.
lacking flavor