Vegetable Timbale with Linguini $11.95

Vegetarian

(35)
Vegetable Timbale with Linguini by Chef Prakash Niroula

Chef Prakash Niroula

Chef Prakash Niroula

• Chef de Cuisine, Bon Appetit
• Former Luxury Resort Chef and Instructor
• World cuisine inspired by travel to over 40 countries
• Graduate, Culinary Arts School Kathmandu

Description

A fantastic vegetarian option! Zucchini squash, sweet peppers and eggplant marinated with olive oil, fresh thyme and garlic are all baked, then layered with fresh mozzarella, roasted tomato sauce and broiled until golden brown. Served with parmesan crusted polenta cakes.

Ingredients

timbale (zucchini, yellow squash, red pepper, eggplant, olive oil, garlic, thyme, tomato, onion, basil, fresh mozzarella, shredded mozzarella), linguini (tomato sauce, seasonal vegetables, linguini), Roasted Mixed Vegetables (seasonal vegetables, olive oil, salt, pepper)

Reviews (10)

KF

Karen F.

October 5, 2016

This was unusually delicious. The polenta would have been even better if crispy on outside.

MC

Melissa C.

September 14, 2016

Hearty vegetarian dish, delicious and satisfying.

Eve M.

April 19, 2016

Excellent. Lovely balance and a little bit gooey

Jennifer M.

March 25, 2016

SO GOOD! I already ordered 4 more. One for tonight and 3 to freeze. Such great flavors.

AZ

Alyssa Z.

February 13, 2016

Loved this dish. Would definitely get it again!

Stephanie B.

February 13, 2016

Very flavorful, fresh and filling. Perfect for a cold rainy night. I would definitely order again.

GW

Gail W.

February 10, 2016

Delivery was prompt and dinner was nicely seasoned and very tasty! The polenta cakes were moist and flavorful and I saved one for breakfast with an egg. I liked the fact that using the microwave to heat this dish did not dry it out.

Kim C.

February 10, 2016

Excellent dish! Unless you think something super cheesy is healthy, I disagree with the other reviewer - this is a decadent treat that is very delicious. Polenta cakes are firm yet moist with plenty of their own cheese on top. The veggie stack is generous and tall, the veggies themselves are tender and cooked perfectly, and the sauce is flavorful. Plus a ton of cheese everywhere. This is a hearty entree that I'd definitely get again.

Jo Ann R.

December 4, 2015

Very delicious. Would order again.

EK

Eric K.

October 28, 2015

Very nicely done. It was like having a healthy eggplant park on polenta. Combo of two of my favorite foods!