Vegetable Timbale with Linguini $11.95

Vegetarian

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Sorry, this item is not available today but we've got plenty of other great meals for you to try.

Think we should get it back on the menu soon? We'd love to hear from you!

Vegetable Timbale with Linguini by Chef Prakash Niroula

Chef Prakash Niroula

Chef Prakash Niroula

• Chef de Cuisine, Bon Appetit
• Former Luxury Resort Chef and Instructor
• World cuisine inspired by travel to over 40 countries
• Graduate, Culinary Arts School Kathmandu

Circle border i Description

A fantastic vegetarian option! Zucchini squash, sweet peppers and eggplant marinated with olive oil, fresh thyme and garlic are all baked, then layered with fresh mozzarella, roasted tomato sauce and broiled until golden brown. Served with parmesan crusted polenta cakes.

  • ⓞ Oven 350F, 12-15 min
  • ⓜ Microwave 2-3 min

Ingredients Ingredients

timbale (zucchini, yellow squash, red pepper, eggplant, olive oil, garlic, thyme, tomato, onion, basil, fresh mozzarella, shredded mozzarella), linguini (tomato sauce, seasonal vegetables, linguini), Roasted Mixed Vegetables (seasonal vegetables, olive oil, salt, pepper)

Star Reviews (10)

Karen F.

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This was unusually delicious. The polenta would have been even better if crispy on outside.

Melissa C.

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Hearty vegetarian dish, delicious and satisfying.

Eve M.

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Excellent. Lovely balance and a little bit gooey

Jennifer M.

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SO GOOD! I already ordered 4 more. One for tonight and 3 to freeze. Such great flavors.

Alyssa Z.

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Loved this dish. Would definitely get it again!

Stephanie B.

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Very flavorful, fresh and filling. Perfect for a cold rainy night. I would definitely order again.

Gail W.

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Delivery was prompt and dinner was nicely seasoned and very tasty! The polenta cakes were moist and flavorful and I saved one for breakfast with an egg. I liked the fact that using the microwave to heat this dish did not dry it out.

Kim C.

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Excellent dish! Unless you think something super cheesy is healthy, I disagree with the other reviewer - this is a decadent treat that is very delicious. Polenta cakes are firm yet moist with plenty of their own cheese on top. The veggie stack is generous and tall, the veggies themselves are tender and cooked perfectly, and the sauce is flavorful. Plus a ton of cheese everywhere. This is a hearty entree that I'd definitely get again.

Jo Ann R.

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Very delicious. Would order again.

Eric K.

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Very nicely done. It was like having a healthy eggplant park on polenta. Combo of two of my favorite foods!