White Bean and Kale Dolmades with Tzatziki $3.95

Vegetarian - Gluten free

(10)
White Bean and Kale Dolmades with Tzatziki by Chef Jenn Strange

Chef Jenn Strange

Chef Jenn Strange

• French trained chef
• Classic comfort foods done right
• Inspired to re-invent the family meal

Description

Traditional dolmades stuffed with white bean, kale, rice and seasonings. Served with a side of tzatziki sauce.

Ingredients

Chickpea, Parsley, Onion, Garlic, Lemon Juice, Rice Flour, Olive Oil, Salt and Pepper

Reviews (1)

CD

Conner D.

January 28, 2020 | 30 person office catering - Bellevue, WA

Delicious! Would love to have again