Chef Salam Ibrahim Salam Ibrahim

Born and raised in Kuwait through high school, and then 7 years in Egypt where I earned degrees in Engineering and Marine Economics & Transportation. I adopted cooking as a hobby from my mom, aunt and others in my family while they cooked. Cooking has always been a passion, and I learned through observation, experimentation, and from my family.

I came to the US in 1990 to California, and then to Seattle 1994. I opened a Middle Eastern deli in Lynnwood in 2009, and then started Al Basha in December 2016.

Mon - Nov 11
Mon
11/11
Tue - Nov 12
Tue
11/12
Wed - Nov 13
Wed
11/13
Thu - Nov 14
Thu
11/14
Today - Nov 15
Fri
11/15
ORDER BY 3:30 PM FOR DELIVERY TONIGHT
Chef Salam Ibrahim does not have any items on the menu for today.