Born and raised in Kuwait through high school, and then 7 years in Egypt where I earned degrees in Engineering and Marine Economics & Transportation. I adopted cooking as a hobby from my mom, aunt and others in my family while they cooked. Cooking has always been a passion, and I learned through observation, experimentation, and from my family.
I came to the US in 1990 to California, and then to Seattle 1994. I opened a Middle Eastern deli in Lynnwood in 2009, and then started Al Basha in December 2016.
Imagine having a team of professional chefs cook your weeknight dinners. Lish delivers the highest quality food from the city's best chefs. Each chef is an independent entreprenur who makes the food they love using the freshest local ingredients. Order for same-day delivery or plan your dinners days in advance. Your freshly prepared meals come ready to heat and eat in a few minutes.Learn more