Chef Selma (Ramic) Mansell Selma (Ramic) Mansell

Chef Selma's hearty and flavorful comfort dishes are inspired by her Bosnian heritage and family's generational cooking expertise. Fleeing the war in Bosnia, Selma became a refugee in Germany for 7 years before obtaining asylum in the US. Her cuisine will transport you through Europe, the Midwest, and surprise with multicultural spices — sourced from experience in a diverse set of kitchens.