Chef Tanya Jirapol Tanya Jirapol

• Caterer and Personal Chef, Northern Thai Cuisine
• Grew up in Thailand in a big family helping her 'Mae' (mother) cook for the family everyday.
• Alum of multiple Washington restaurants.

Growing up in a big family, home cooking and helping my 'Mae' (mother) cook was our daily life style. I first started my culinary journey by operating various sushi bars around Washington state. Later I moved onto the catering sector, which I continue until today, bringing authentic Thai food to Seattle foodies who know that ketchup does not belong Pad Thai.

I love introducing Northern Thai to those who crave more than the usual restaurant menu. My dishes are made with no substitute for taste or quality. I specialize in Thai street food.

Seeing the smiles on people's faces when they eat my food is a joy of mine. Moving my family to America many years ago has allowed me to cook authentic Thai dishes for my family and friends to express our culture through food.

Chef Tanya Jirapol does not have any items on the menu for tomorrow.