Add-on: Cucumber $2.00
- Vegan
- Gluten free
- Contains Alcohol
Chef Kyungmin Lee
• Born and raised in Seoul, South Korea
• Korean fusion food
• Background in the wine industry with a WSET Level 3 award
Description
Add some crunchy pickled cucumber as an additional topping.
Ingredients
Pickled Cucumber (cucumber, vinegar, sugar, salt, sake kasu (rice, koji))
Reviews
No reviews yet. Be the first to review.