Ahi Tuna Chickpea Bowl $23.00

Gluten free - Dairy free - Spicy (medium) - Contains Nuts

Ahi Tuna Chickpea Bowl by Chef Carlos Beltre

Chef Carlos Beltre

Chef Carlos Beltre

• Healthy grain bowls
• Completely gluten & dairy free
• Plant forward

Description

Another variation from Chef Carlos! This bowl includes brown rice base topped with a refreshing chickpea salad, zippy pickled cucumber, and roasted garlic beans you could eat all day long with no guilt! Topped with a sweet and salty coriander vinaigrette!

Ingredients

Ahi Tuna (ahi tuna, Korean chile, orange, poppy, black sesame, white sesame, paprika, seaweed, ginger)
Brown Rice (brown rice)
Chickpea Salad (chickpeas, cucumber, mint, parsley, cilantro, red onion, red wine vinegar, olive oil, red pepper flakes, salt)
Roasted Garlic Green Beans (green beans, garlic, almonds, teriyaki glaze (tare (lemongrass, ginger, garlic, green onion, red pepper flakes, tamari, agave), ginger, lemongrass, plum sauce, garlic))
Japanese Sweet Potato (sweet potato, miso, sugar, nori komi furikake (black and white sesame seeds, sugar, seaweed powder)
Pickled Cucumber (cucumber, apple cider vinegar, garlic, sugar, black peppercorns)
Coriander Vinaigrette (coriander, oil, lemon juice, tamari, agave)

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