• Healthy grain bowls
• Completely gluten & dairy free
• Plant forward
Another variation from Chef Carlos! This bowl includes brown rice base topped with a refreshing chickpea salad, and zippy pickled cucumbers you could eat all day long with no guilt! Topped with a sweet and salty coriander vinaigrette!
Ahi Tuna Chickpea Bowl Boxed Lunch: tuna (Korean chile, orange, poppy, black sesame, white sesame, paprika, seaweed, ginger), brown rice, chickpea salad (chickpeas, cucumber, mint, parsley, cilantro, red onion, red wine vinegar, olive oil, red pepper flakes, salt), sweet potato (miso, sugar, nori komi furikake (black and white sesame seeds, sugar, seaweed powder), pickled cucumber (apple cider vinegar, garlic, sugar, black peppercorns), vinaigrette (coriander, oil, lemon juice, tamari, agave)
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