A hearty meal of potatoes and garbanzo beans sauteed with fresh ginger and coriander. Served with Basmati rice and rajma salad (marinated bean and vegetable salad).
aloo chole (potatoes, garbanzo beans, cilantro, onion, chillies, cumin, coriander, tumeric, salt, garam masala, oil), basmati rice (basmati rice, cumin seed, oil, salt), marinated bean and vegetable salad (rajma (kidney bean), cucumber, red bell pepper, green bell pepper, red onion, lemon juice, chaat masala (salt, dehydrated mango, black salt, cumin, coriander, musk melon, black pepper, mint leaves, ginger, yellow chili, bishop weed, cloves, nutmeg, asafoetida, caraway)
Everything was outstanding and I didn't hear one complaint from meat-eaters. Thank you, Chef!