• Caterer and Personal Chef, Northern Thai Cuisine
• Grew up in Thailand in a big family helping her 'Mae' (mother) cook for the family everyday.
• Alum of multiple Washington restaurants.
Thai style egg noodles with marinated BBQ pork, extra lean ground pork, Chinese broccoli and romaine, all tossed in a delicious homemade sauce, then topped with peanuts and crispy wontons.
egg noodles, pork shoulder, ground pork, egg, sugar, soy sauce, five stars powder, tomato sauce, sugar, peanuts, Chinese broccoli, romaine lettuce, garlic, oil
Super good dish, generous portion! I was stuffed!
It would be helpful to know how we were supposed to eat the dish. For example, was it a lettuce wrap or was the lettuce a kind of salad?
My husband commented that this was fine, but it did not include the crispy wontons.