Thai Egg Noodles with BBQ Pork $12.95

Dairy free

DEPRECATED Thai Egg Noodles with BBQ Pork by Chef Tanya Jirapol

Chef Tanya Jirapol

Chef Tanya Jirapol

• Caterer and Personal Chef, Northern Thai Cuisine
• Grew up in Thailand in a big family helping her 'Mae' (mother) cook for the family everyday.
• Alum of multiple Washington restaurants.


Thai style egg noodles with marinated BBQ pork, extra lean ground pork, Chinese broccoli and romaine, all tossed in a delicious homemade sauce, then topped with peanuts and crispy wontons.


egg noodles, pork shoulder, ground pork, egg, sugar, soy sauce, five stars powder, tomato sauce, sugar, peanuts, Chinese broccoli, romaine lettuce, garlic, oil

Reviews (3)

Karen C.

September 1, 2016

Super good dish, generous portion! I was stuffed!


Curtis N.

June 7, 2016

It would be helpful to know how we were supposed to eat the dish. For example, was it a lettuce wrap or was the lettuce a kind of salad?

Angie B.

July 19, 2016

My husband commented that this was fine, but it did not include the crispy wontons.