Stuffed Bell Pepper with Wild Rice Pilaf $11.95

Vegetarian

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Stuffed Bell Pepper with Wild Rice Pilaf by Chef Jenn Strange

Chef Jenn Strange

Chef Jenn Strange

• French trained chef
• Classic comfort foods done right
• Inspired to re-invent the family meal

Circle border i Description

Barley and spinach stuffed bell peppers, with wild rice pilaf, and medley of roasted zucchini, peppers, onions and carrots, seasoned with fresh herbs.

Ingredients Ingredients

stuffed bell pepper (bell pepper, barley, spinach, white cheddar, parmesan, onion, garlic, celery, carrot, panko, cream, herbs, olive oil, garlic), wild rice pilaf (rice, onion, celery, salt, pepper), roasted vegetable medley (zucchini, peppers, onions, carrots, garlic, parsley, garlic, dill, fennel seed)

Star Reviews (2)

MB

Megan B.

December 15, 2020 | 18 person office catering - Seattle, WA
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Chicken was tasty, but hard to eat as it was sliced so thickly. Would have liked twice as much honey mustard sauce it was so flavorful. Veggie was nicely cooked. 3.5 Stars.

GW

Gabril W.

May 7, 2018 | 21 person office catering - Bellevue, WA
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General feedback on this meal was that it was just "ok."