Beef Kafta Spears BYO Grain Bowl $16.50

Beef Kafta Spears BYO Grain Bowl by Chef Andrea Ryan

Chef Andrea Ryan

Chef Andrea Ryan

• Passionate About Bringing Traditional Lebanese to Seattle
• Executive Chef & Owner of Damoori Kitchen & Levantine Market in the Magnolia neighborhood


Create your own custom Lebanese grain bowl for a healthy and flavorful meal! Start with a base of farro or red quinoa (or both!), then top with spiced beef kafta, crunchy romaine, assorted fresh vegetables, pickled red onions, crispy sumac chickpeas, and finish with a sprinkle of pepitas! Drizzle with your choice of house-made tahini Caesar or lemon mint vinaigrette.


Beef Kafta Spears (ground beef, parsley, onion, pepper, allspice, cinnamon, salt)
Romaine Lettuce (romaine lettuce)
Farro (farro, salt)
Red Quinoa (quinoa, salt)
English Cucumber (English cucumber)
Tomatoes (tomatoes)
Radish (radish)
Red Cabbage (red cabbage)
Pickled Red Onion (red onion, red wine vinegar, beet powder, salt)
Crispy Sumac Chickpeas (chickpeas, canola oil, sumac, salt)
Pepitas (pepitas (pumpkin seed))
Tahini Caesar Dressing (tahini, parmesan cheese, lemon, dijon mustard, dried shiitake mushrooms, garlic)
Lemon Mint Vinaigrette (lemon, extra virgin olive oil, mint, salt, pepper)


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