Haocheng, originally from Yunnan province in southern China, is a passionate entrepreneur who graduated from the University of Washington. Driven by a desire to share the flavors of his hometown, Haocheng founded a culinary business in Seattle in 2019, introducing authentic Southwest Chinese cuisine to the region.
Savor an authentic Chinese beef shank bowl—flavorful slices of beef infused with chili oil and sesame oil, served over rice noodles with bok choy, corn, and fresh herbs in a rich and spicy traditional beef broth. Served with a side of Chinese pickles.
Beef Shank Rice Noodles Bowl Boxed Meal (beef, ginger, onion, msg, chili oil, sesame oil, chives, green onions, cilantro, corn, bok choy, rice noodles)
Chinese Pickles (cucumber, carrot, celery, ginger, garlic, rice vinegar, msg)
Spicy Beef Broth (beef, chilis, soy sauce, chili oil (sesame), chili bean sauce (salted chili peppers (chili peppers, salt), soybean paste (soybeans, wheat flour), broad bean paste (broad beans, wheat flour), sugar, corn starch, chili pepper powder, garlic, soybean oil, lactic acid, disodium 5’-inosonate, disodium 5’-guanylate), msg, salt, onion, ginger)
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