Geogy came here from Bombay and used his experience to open a Indian street food restaurant in Lower Queen Anne. His menu offers wraps, sandwiches, classic dishes like butter chicken, vada pav, and many other delicious items!
Curry leaf fried sirloin cubes with potatoes, kale, cilantro relish, and spicy pickle dressing. Served with side salad.
Beef Wrap (sirloin beef, curry leaf, cayenne, pepper, cumin, coriander, potato, cilantro, kale, lemon, pickle, tortilla wrap (bleached white flour, soybean oil, cottonseed oil, salt, sugar))
Side of Buddha Salad (cucumber, tomato, red onion, chickpea, cabbage, mango vinaigrette (olive oil, vinegar, italian seasoning, mango)
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