• European comfort dishes with Selma's personal flair
• Global culinary inspiration and spice
• Halal cuisine in honor of her Bosnian heritage
Tender beef roast is slow cooked for hours in a mildly spicy Hungarian paprika sauce. Served with sides of garlic mashed potatoes and enchanting Rotkohl: bright, sweet, tangy, braised red cabbage.
Beef Gulaš (beef, peppers, carrot, onion, Sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite, xanthan gum))
Rotkohl (Braised Red Cabbage) (red cabbage, onion, apple, red wine vinegar, blackberry jam)
Garlic Mashed Potatoes (potatoes, margarine, garlic, Vegeta seasoning (dehydrated carrot, parsnip, onion, celery, potato, parsley, sugar, cornstarch, spices, disodium guanylate, disodium inosinate, riboflavin))