Buddha Bowl with Organic Chicken $13.95

Gluten free - Dairy free

Star full greenStar full greenStar full greenStar full greenStar half green (15)
Buddha Bowl with Organic Chicken by Chef Colleen Kerr

Chef Colleen Kerr

Chef Colleen Kerr

• Owner, recipe developer, Sweetgrass Foods
• Lawyer, University V.P.
• Organic, healthy and creative cuisine

Circle border i Description

Brown rice and quinoa are combined with roasted organic chicken, kale, Brussels sprouts, carrots, cabbage, avocado, lentils and edamame. Finished with mira bar crumble and our tamarind-lime vinaigrette.

Ingredients Ingredients

buddha bowl (coconut brown rice, sprouted soaked quinoa, kale, brussels sprouts, shredded carrots, shaved red cabbage, avocado, lentils, edamame), mira bar crumble (coconut flakes, cashews, dates, figs, maca and vanilla powders, ginger, white pepper, allspice, nutmeg, pink Himalayan salt, coconut oil), tamarind-lime vinaigrette (garlic, grapeseed oil, kaffir lime leaf, lime, olive oil, black pepper, salt, shallot, tamarind paste, turmeric root), roasted chicken (hormone-free chicken, salt, pepper, thyme, grapeseed oil)

Star Reviews (3)

WM

Wes M.

October 24, 2017 | 45 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar full green

Great! I liked the presentation today.

JW

Jamilah W.

June 28, 2017 | 27 person office catering - Seattle, WA
Star full greenStar full greenStar full greenStar full greenStar empty green

Chicken was a bit dry.

SW

Sam W.

October 10, 2018 | 21 person office catering - Bellevue, WA
Star full greenStar full greenStar full greenStar empty greenStar empty green

we only received two bb's but it looks like there are three in the order, a little confusing.