• Chef/Owner, CocinaMX32
• Over 20 years of professional cooking experience
• Regional Mexican specialties
Build-your-own nacho bar with pork al pastor, tortilla chips, queso, guacamole, pico de gallo, pickled jalapeños, refried beans, and sour cream.
Pork al Pastor (pork, achiote, clove, pineapple juice, cumin, bay leaves, guajillo pepper, chile ancho, chipotle, onions, pineapple, vinegar)
Tortilla Chips (corn masa flour, water, corn starch, hydrated lime, lime, seasoning salt)
Queso (whey, vegetable oil (soy, canola or sunflower oil), food starch, vinegar, cheddar cheese (milk), sodium phosphate, jalapeños, celluose gum, yeast)
Guacamole (avocado, cilantro, lime, jalapeño, onion, tomato)
Pico de Gallo (tomatoes, onions, cilantro, cumin, salt, tomato sauce, jalapeño, water)
Pickled Jalapeños (jalapeños, vinegar)
Refried Beans (beans, onion, garlic, spices)
Sour Cream (cream, milk)
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