BYO Tofu Vermicelli Bowl $13.00

Vegan - Gluten free - Contains Nuts

BYO Tofu Vermicelli Bowl by Vinason

Vinason

Vinason

• Committed to combining fresh, local, and sustainable ingredients with authentic Vietnamese food
• Uses only the best proteins with no hormones and no antibiotics
• Serving the Greater Seattle area since 2016

Circle border i Description

You'll love this build-your-own meal full of fresh vegetables, marinated proteins, and fresh herbs. Fill your bowl with a base of fresh rice vermicelli noodles and chopped green leaf lettuce, then add fried non-GMO tofu and all of your favorite topppings- pickled daikon and carrot, cucumber, fresh herbs, and peanuts. Drizzle with a savory soy dressing to finish off your meal.

Ingredients Ingredients

Tofu (non-GMO tofu, GF soy sauce, organic veg broth (organic carrot, onion, celery, tomato, sea salt, celeriac, garlic), garlic, sugar))
Vermicelli Noodles (rice, water)
Lettuce (lettuce)
Pickled Daikon and Carrots (daikon, carrot, sugar, vinegar)
Cucumber (cucumber)
Mixed Herbs (mint, cilantro)
Scallions (green onion, vegetable oil)
Peanuts (peanuts)
Soy Vinegar Sauce (gluten free soy sauce, vinegar, sugar)

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