Cannoli $8.00

  • Vegetarian
Cannoli by Chef Ethan Stowell

Chef Ethan Stowell

Chef Ethan Stowell

• Chef and Owner at Ballard Pizza Co, Tavolata, Staple & Fancy +10 more
• Nominee for Best Chef, James Beard Award
• Best New Chef, Food & Wine Magazine
• Author, Ethan Stowell's New Italian Kitchen

Description

Cannoli filled with sweet ricotta, vanilla, and crushed pistachios – crispy, creamy, and classic.

Ingredients

Cannoli (shell (flour (unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, sugar, eggs, white vinegar, salt)), filling (vanilla extract, ricotta cheese, powdered sugar salt), pistachio, powered sugar

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