• Chefs/Owners, CocinaMX32
• Three decades professional cooking experience
• Regional Mexican specialties
Traditional carne asada tacos, served with corn and flour tortillas, refried beans, lettuce, limes, avocado salsa, salsa roja and tortilla chips.
beef steak, orange juice, lemon juice, canola oil, seasoning salt, corn tortillas (corn masa, water, dextrose, enzymes), flour tortillas (wheat flour, water, vegetable shortening, salt, sugar, leavening), tortilla chips (corn masa flour, water, corn starch, hydrated lime, lime, seasoning salt), avocado salsa (avocado, cilantro, lime juice, garlic, jalapeños), salsa roja (onions, garlic, dried chile de arbol, tomato, salt), lettuce