Carrot Cake $4.95


Carrot Cake by Chef Jason Wilson

Chef Jason Wilson

Chef Jason Wilson

• Chef and Owner at Crush, Miller's Guild
• Best Chef Northwest, James Beard Award
• Best New Chef, Food & Wine Magazine
• Best New Restaurant, Seattle Magazine


Mama Maya Papaya's recipe handed down to her from her Grandmother. All the things you crave in a carrot cake -- cream cheese frosting, sweet, carroty cake -- with a few secret ingredients.


brown sugar, canola oil, eggs, flour, baking soda, salt, cinnamon, carrots, vanilla extract, toasted pecans, crushed pineapple.