Chef Taneda's Green Salad $2.00
- Vegan
- Nut free
- Contains Soy
(30)
Chef Kevin Chin (ILS)
• 18 years' expertise in Japanese cuisine
• Locally sourced fresh ingredients
• Serving quality Japanese cuisine since 1992
Description
A crunchy green salad served with a light sesame ginger vinaigrette.
Ingredients
salad (spring mix, romaine lettuce, tomato, cucumber, carrot), house ginger dressing (soy sauce, soy bean oil, rice cooking wine, ginger, carrot, sugar)
Reviews
(2)
SL
Sierra L.
October 25, 2017
|
60 person office catering - Seattle, WA
good
EW
Emily W.
February 5, 2018
|
70 person office catering - Seattle, WA
The salad is not consumed on Sushi day. Please do not include moving forward.