Chicken, Apple and Goat Cheese Salad with Apple Vinaigrette $9.95

Gluten free

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Chicken, Apple and Goat Cheese Salad with Apple Vinaigrette by Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking

Circle border i Description

Roast chicken with tart granny smith apples served over organic baby greens, almonds and goat cheese. Top with apple vinaigrette for a satisfying salad with to go with your sandwich!

Serves 3 pp as a side salad.

Ingredients Ingredients

chicken (chicken breast, olive oil, oregano, salt, pepper), organic baby greens, granny smith apples, almonds, goat cheese, red onions, apple vinaigrette (green apple, honey, olive oil, salt, pepper)

Star Reviews (1)

MB

Megan B.

October 8, 2019 | 160 person office catering - Seattle, WA
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Sandwiches were fabulous, texture of bread was soft and chewy, pickles on turkey were awesome. We had way too many b/c most people only take a 1/2 though the serving size is 2. The salads were great but we would not need the side salad, instead opting for the two specialty salads, the one w/ beets/walnuts and apple/chicken only. We would want this quantity for our group next time. 25 veggie Mediterranean sandwiches (only 1 kind nec'y), 35 Turkey and Pesto and 40 Chix and Pesto. Chix/apple salad for 20 and beet/walnut salad for 30. And since the meal is really carby we'd opt for a less bread-y dessert