• Chef/Owner Ten Sushi
• Born in Japan and grew up in family-run food businesses
The perfect Japanese cooked bento lunch! Crispy chicken katsu is paired with steamed rice, organic edamame, and a California roll.
Chicken Katsu and California Roll Bento (chicken katsu (chicken thigh, garlic powder, corn starch, egg, panko), California roll (seaweed, sushi rice (Tenkei rice, sushi vinegar), snow crab, Kewpie mayonnaise, mirin, cucumber, avocado, sesame), rice (Tenkei premium sushi rice), katsu sauce (apple, sugar, vinegar, soy sauce, corn starch, onion, tomato, spices, carrot, garlic), edamame (organic edamame))
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