Chicken Marsala $12.95

Nut free

Chicken Marsala by Chef Guru Sigdel

Chef Guru Sigdel

Chef Guru Sigdel

• Global cuisine inspired by travel to 60 countries
• Alum, Hyatt Regency, Carnival Cruiseline
• Chef, Bon Appetit


An Italian classic of tender chicken breast in creamy Marsala wine sauce with wild mushrooms and spaghetti.


chicken marsala (free range chicken breast, Marsala wine, cream, flour, shallots, wild mushrooms), garlic spaghetti (spaghetti, olive oil, garlic, chili, parsley)

Reviews (7)


Liz H.

July 18, 2016



Barbara S.

March 24, 2016

nicde dinner

Liz H.

March 2, 2016



Maureen A.

February 10, 2016

Very good, just a bit skimpy on the spaghetti.

Jolene B.

February 2, 2016

Really good flavor, liked that it wasn't the typical marsala sauce. Chicken pieces were mostly good but had some grisly parts.

Mary M.

July 17, 2015

Delicious, rich sauce, and the pasta had a great garlicky flavor.


Vicky T.

May 13, 2016

Slightly watery sauce. And the large garlic chunks were a little strong