• Global cuisine inspired by travel to 60 countries
• Alum, Hyatt Regency, Carnival Cruiseline
• Chef, Bon Appetit
An Italian classic of tender chicken breast in creamy Marsala wine sauce with wild mushrooms and spaghetti.
chicken marsala (free range chicken breast, Marsala wine, cream, flour, shallots, wild mushrooms), garlic spaghetti (spaghetti, olive oil, garlic, chili, parsley)