• Caterer and Personal Chef, Northern Thai Cuisine
• Grew up in Thailand in a big family helping her 'Mae' (mother) cook for the family everyday.
• Alum of multiple Washington restaurants.
Chicken breast skewers marinated in my special seasoning with aromatic turmeric and curry powder. Served with a side of pickled cucumber salad and peanut sauce.
chicken breast, turmeric, curry powder, coconut milk, brown sugar, sugar, salt, white vinegar, cucumber, red bell pepper, red onion, peanut butter, red curry paste (chili pepper, garlic, shallot, salt, lemongrass, sugar, kaffir lime, galangal, coriander seeds, cumin, cardamom), canola oil