• Chef/Owner, CocinaMX32
• Over 20 years of professional cooking experience
• Regional Mexican specialties
Min Qty Per Frittata Type: 3
Get a taste of New Orleans! This frittata is made with local Wilcox Family Farms eggs and filled with Nola-style chicken andouille sausage, cheddar cheese, jack cheese, onion, and red bell pepper. Served with crispy breakfast potatoes, fresh fruit salad, and a tomato and roasted jalapeno salsa.
Chicken Sausage Frittata (Wilcox Family Farms eggs, milk, cheddar cheese, jack cheese, chicken andouille sausage (chicken, salt, potassim lactate, spices, paprika, garlic, onion, sodium phosphate, sodium diacetate, parsley, sodium erythorbate, sodium nitrate, pork casing), onion, red bell pepper)
Breakfast Potatoes (potato, vegetable oil, flour, corn starch, cornmeal, garlic, onion, leavening, yeast, orleoresin, paprika)
Fruit Salad (seasonal fruit may include: pineapple, honeydew, cantaloupe, grapes)
Tomato and Roasted Jalapeño Salsa (organic tomatoes (tomatoes, salt, citric acid, calcium chloride), green chiles, onion, tomato paste, olive oil, lime juice, cilantro, jalapeños, serranos, green onion, garlic, spices, salt)
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