Chicken Teriyaki Platter (full tray) $93.00
Gluten free - Dairy free - Nut free
(46)
Chef Hideaki Taneda
• Head Chef, I Love Sushi
• Master of Edomae Sushi with Kaiseki style
• Locally sourced fresh ingredients
Description
Serves 8 - 9/ea
Grilled chicken with a gluten free house-made teriyaki sauce. Serves 8-9 as an entree.
Ingredients
chicken teriyaki (chicken thigh, gluten free tamari (gluten free soy sauce), sake, pork broth, chicken broth, onion, green onion, carrot, corn syrup), green onion, carrot, broccoli
Reviews
(11)
Megan B.
Glad we did teriyaki, much better received but next time 1 less full tray. We needed more salad becuase though they were lovely they were small. We always need what equates to 4 full deep trays of salad, with three starting on each line and then a full tray for back-up. We could have fit 3-4 of the small salads into 1 full tray so we'd want 11-12 more. Please help make that determination based on serving sizes.
Monica S.
Delicious, loved the roasted green beans and tomato accents
