• Classically trained in French techniques
• Over 20 years experience cooking authentic Mexican food
• Sources local and organic when possible
Nothing pairs more perfectly with a Mexican feast than creamy guacamole and some crunchy tortilla chips!
Tortilla Chips (corn tortilla, canola oil, lime juice, paprika, garlic)
Guacamole (avocado, lime juice, salt, black pepper, garlic, olive oil)