Cold Szechuan Noodles with Beef Brisket Slices $14.55

  • Spicy (mild)
  • Contains Sesame
  • Contains Soy
  • Nut free (without side)
Cold Szechuan Noodles with Beef Brisket Slices by Chef Haocheng Yang

Chef Haocheng Yang

Chef Haocheng Yang

Haocheng, originally from Yunnan province in southern China, is a passionate entrepreneur who graduated from the University of Washington. Driven by a desire to share the flavors of his hometown, Haocheng founded a culinary business in Seattle in 2019, introducing authentic Southwest Chinese cuisine to the region.

Description

Build your own bowl of chilled wheat noodles with marinated beef brisket slices in a rich sesame chili oil sauce. Served with Chinese pickles, carrots, cucumber, green onion, cilantro, chives, bean sprouts, and peanuts.

Ingredients

Chinese pickles (cucumber, carrot, celery, ginger, garlic, rice vinegar, msg)

Beef Brisket Slices (beef brisket, sesame paste, chili oil, salt, msg, soy sauce)

Wheat Noodles (wheat)

Carrots (carrots)

Cucumber (cucumber)

Green Onion (green onion)

Cilantro (cilantro)

Chives (chives)

Bean Sprouts (bean sprouts)

Peanuts (peanuts)

Reviews

No reviews yet. Be the first to review.