Byrek Pastry with Potato and Red Onion $8.00
Vegetarian - Nut free
(20)
Chef Lilly Gjekmarkaj
• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking
Description
1 ea
Delicious flaky savory pastry with soft potato and sauteed red onions. Served with yogurt sauce.
Ingredients
potato and red onion byrek (flour, salt, olive oil, potato, red onion), yogurt sauce (yogurt, sour cream)
Reviews
(4)
HE
Heather E.
October 25, 2021
|
18 person office catering - Seattle, WA
Glad the onion wasn't overpowering in taste, added sour cream and bacon bits for an ultimate pastry. will order again
FR
Fieta R.
March 26, 2019
|
30 person office catering - Seattle, WA
Delicious