• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking
Delicious flaky sweet pastry with apples, walnuts and caramel sauce.
apple and walnut byrek (flour, salt, olive oil, apples, walnuts), caramel sauce (sugar, cream)
No reviews yet. Be the first to review.