Panang Curry with Chicken Combo Plate $13.00

Gluten free - Dairy free - Spicy (mild) - Contains Nuts

Panang Curry with Chicken Combo Plate by Chef Suwat Piyathanawiwat

Chef Suwat Piyathanawiwat

Chef Suwat Piyathanawiwat

Circle border i Description

Tender chicken and bell peppers are simmered in a creamy coconut Panang curry flavored with lemongrass, kaffir lime, and galangal. Served with steamed Jasmine rice and vegetarian pad thai.

Ingredients Ingredients

Panang Curry with Chicken (chicken, bell pepper, coconut milk, basil, vegetable seasoning (salt, carrot, onion, tomato, soy & corn protein, maltodextrin, disodium inosinate, guanylate), Maesri panang curry paste (dried chili pepper, garlic, shallot, salt, lemongrass, sugar, kaffir lime, galangal, spices (coriander seeds, cumin, cardamom, bay leaves))
Jasmine Rice (jasmine rice)
Vegetarian Pad Thai (rice noodle, radish, red onion, bean sprouts, scallion, egg, sugar, vinegar, GF soy sauce, vegan "fish" sauce (salt, sugar, monosodium glutamate, caramel coloring, seaweed flavoring, sodium benzoate), vegetarian seasoning sauce (soybean, salt, sugar, mushroom extract), tamarind)
Peanuts (peanut)

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