Mediterranean Salad with Feta-White Wine Vinaigrette $12.75

Vegetarian - Gluten free

Mediterranean Salad with Feta-White Wine Vinaigrette by Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

Chef Lilly Gjekmarkaj

• Owner of Byrek & Baguette
• Albanian-inspired cuisines with northwest influences
• Studied Economics in college, but her passion is in Mediterranean cooking

Description

Simple and satisfying with kalamata olive, red onions and feta cheese. Perfectly balanced to go with your sandwich or byrek!

Serves 1 as an entree or 3 as a side salad.

Ingredients

organic greens, tomatoes, cucumbers, olives, red onions, feta cheese, feta-white wine vinaigrette (olive oil, feta, white wine vinegar, salt, sugar, garlic, onions, lemon, parsley).

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