Gluten Free Chicken Adobo Plate $13.00

Gluten free - Dairy free

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Gluten Free Chicken Adobo Plate by Chef Rosario Carver

Chef Rosario Carver

Chef Rosario Carver

Rosario Carver loves diverse and delicious food! Born and raised in Manila, Rosario grew up in a family full of passionate cooks. She moved to Seattle with her familiy and continues the tradition. In addition to her thriving catering business, Rosario and her husband John bring culinary delights inspired from Bicol, Phillipines to diners throughout the region.

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A delicious gluten free selection of Filipino favorites! Savory stewed chicken adobo is served with steamed rice, Pancit (stir-fried glass noodles with veggies seasoned with calamansi juice), and Lumpiang Hubad (sauteed vegetables).

Ingredients Ingredients

GF chicken adobo: chicken, bay leaf, garlic, onion, ginger, peppercorn, tamari, vinegar

rice: rice

pancit (stir fried noodles): cornstarch noodles, tofu, canola oil, garlic, onion, carrot, celery, shiitake mushroom, cabbage, bell pepper, tamari, calamansi juice, salt, pepper

lumpiang hubad (sauteed vegetables): carrots, sweet potato, cabbage, green beans, vegetable stock, canola oil, garlic, onion, cornstarch, tamari, salt, pepper

Star Reviews (1)

CF

Christina F.

September 12, 2019 | 53 person office catering - Bellevue, WA
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thank you for the GF & soy free options!