• Chef/owner of Kay-Town
• Specializing in Korean cuisine
• Passion for Pan Asian Fusion
Traditional Korean chicken marinated in a gluten free sweet soy sauce. Served with steamed broccoli on a bed of white rice.
Chicken Bulgogi with Broccoli (chicken, gluten free soy sauce, garlic, sugar, black pepper, pineapple juice, sesame seed)
Steamed White Rice (rice)
Broccoli (broccoli)
Portions were too small.
so delicious!!!