• Chef & Owner, Jemil's Big Easy - Seattle's top food truck
• Best Entree and Best Appetizer of the year, Bite of Seattle
• Former Chef & owner of La Louisiana
• 20 years of professional experience
N'Awlins po' boy sandwich with deliciously spiced blackened chicken. Served with a Creole side salad and dairy free Creole vinaigrette dressing.
Chicken Po' Boy (chicken, Cajun spice, garlic, mayonnaise, lettuce, tomatoes, pickles, roll (flour, salt, yeast)), salad (kale and greens mix, zucchini, yellow squash, olives, cucumber, mushroom, cherry tomatoes), Creole vinaigrette (olive oil, red wine vinegar, mustard, hot sauce, garlic, oregano, thyme, basil)
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